Déme La Vaca

My sister and I just arrived in Buenos Aires, the starting point to our adventures in Argentina. Next stop, Las Lenas, where we’ll be skiing for the next seven days. My phrase of the day so far has been “déme la vaca”, which i will use frequently in the restaurants. This is all part of my research into Argentinian beef versus American beef.
So far the argentinian wine, a 2002 Tupungato from Mendoza, cigarrettes and beef have passed muster. They get the muy bueno.
The picture above is my response to my brother telling me to stop working and enjoy my vacation. Michael, so far so good….
- Peter
Peter Cervieri is co-founder of and Director of Business Development for ScribeMedia.Org. His fetish is collecting business cards.










Wow!
I haven’t seen Peter that happy since the invention of iced coffee!
Meanwhile, back in New York, there is no Tupungato… although, since it’s Pharma Girl’s birthday tomorrow, I’m sure we’ll find something fine and tasty.
my contribution to the iced coffee world was frozen coffee ice cubes to go into the coffee…so it’s never watered down!
Peter, You could pass for being decadent if your opened computer had not been by your side.
Mom
iced coffee cubes??!! genius!